Olive Oil Class
July 11th
5:15-7:30
Join us for our Olive Oil & Balsamic Class!
How are they made?
How are they used?
What are there health benefits?
We will be answering these questions and many more.
The menu will include:
-Bread & Oil tasting
-House Salad
-Dark Balsamic Glazed Fjord Sea Trout
-Cilantro & Garlic Balsamic Sauteed Shrimp
-Chicken Breast marinated in Black Garlic Balsamic
-Vanilla Ice Cream with Blueberry Balsamic drizzle
Here is what you need to know:
Anything purchased during this class is 10% OFF (non-sale items)
You can purchase Wine or Beer for drinking during the Class.
Ticket is for 1 person.
-LIMITED SEATS-
Seafood
Daily Fresh Shipments!
I have been going to Robert’s Seafood since I was a little girl , many many years ago and it was downtown. It is a WONDERFUL place with the BEST fish ever, especially their cooked shrimp and cocktail sauce and their steaks are to die for. The Olive Oils are the best and so many vinegars and oils to choose from. And they will help you pair oils and vinegars for all foods and all occasions. You can buy your fresh veggies there, your sauces and seasonings, crackers and soups and if you need to do a Charcuterie Tray they have everything you want and even offer classes. It is a one stop shop . The people are WONDERFUL. Nice and kind and are always happy to see you and always care about their customers. So if you have not been there you need to put it on your list.
