Join us Saturday, June 27th from 5:15-7:30PM to learn all of the basics of Cooking Seafood with Joe! Class will include the following: -How to shuck an Oyster -Baked Blackened Salmon -Shrimp Alfredo -Lemon Basil Mussels w/White Wine -Baked Lobster Tail w/Herbed Butter -Seared Scallops w/Lemon & Butter plus Wine Pairings Here is what you need to know: Anything purchased during this class is 10% OFF (non-sale items) You can purchase Wine or Beer for drinking during the Class. Ticket is for 1 person. -LIMITED SEATS- **Cancelations must be completed at least 48 hours before the start time of the class.**