
Chef Martin Bauernwurst
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This sausage is fully steam cooked, lightly smoked, brownish in color and consists of beef and pork. It is medium spicy in flavor with a hint of garlic and ginger and stuffed in a pork casing. It has a medium coarse texture. This type of sausage comes from the German state of Thüringen. All Natural, Gluten Free, Nitrate Free, Antibiotic Free
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